Food at The Ruddy Duck

Lunch Menu

Served 12.00pm – 2.00pm (last orders 15 minutes before end of service)


V = Vegetarian, Vg = Vegan. Please ask regarding gluten free.

Selection of toasted sandwiches, (wholemeal or white bread) served with fries & garnish – £9.99.
Choose one from -:
– Hand cut local ham, with or without cheese.
– Mature cheddar, with onion chutney.
– Tuna with mayonnaise, with or without cheese.
– Bacon, chicken, lettuce, and tomato.

Soup of the day (V & Vg option) – £7.45
With crusty bread.

Choice of burger (V Option) – £14.45
– Gourmet beef (6 oz)
– Crispy chicken
– Spicy vegetable (V) or Halloumi (V)
All come with chips, baby gem lettuce, vine tomato, coleslaw (optional), burger relish.

Gammon steak – £15.49
With relish, choice of pineapple and one fried egg or just two fried eggs + chips, garden peas or baked beans (GF).

Deep fried scampi – £14.45
With chips, with either garden or mushy peas.

Battered Cod or Haddock – £15.49
With chips, and garden or mushy peas.

Homemade Lasagne – £14.99
With salad and garlic bread or chips.

Autumn salad (lettuce, tomato, cucumber, peppers, onion, beetroot) with vinaigrette sauce – £10.99
Choice of topping, choose one from:
– Warm chicken
– Chopped ham
– Tempura prawns
– Halloumi or feta (V).
The vegan option comes with olives, beetroot, grated carrot, and pine nuts. (Vg)

Hand cut local ham (gf) – £13.99
With 2 fried eggs, garden peas and chips.

Two handmade fishcakes with sweet potato fries – £13.99
Tarte sauce, and garnish.

Jacket potato with cheese, coleslaw & butter (V, Vg or GF Option) – £8.99
Plus choose either: baked beans, tuna, or diced ham.

Homemade chicken liver pâté – £7.49
With onion chutney, toast & butter.

Trio of local sausages – £15.49
Comes with mash, gravy and veg of the day, served in a giant Yorkshire pudding.

Mac and cheese (V) – £9.45
With garlic bread.

Three different desserts of the week – £7.49
Please ask for choices.


For small children we can do smaller menu portions, or choice of fish fingers and fries/chicken nuggets and fries/chicken goujons and fries (£6.99 each).

Any dietary requirements please speak to the front of house staff, and we will do all we can to accommodate.

Evening Menu

Served 5.30pm – 8.30pm (last orders 15 minutes before end of service)


To Start

Deep fried halloumi (V)- £6.99
With sweet chilli dip.

Homemade chicken liver pate – £7.99
With onion chutney, toast & butter.

Tail on Tempura crispy prawns – £6.99
With garnish and a chilli dip.

Crispy coated chicken goujons – £6.99
With sweet chilli dip.

Soup of the day (V & Vg option) – £7.45
With hot roll and butter.

Calamari – £7.25
With garnish and tartare sauce.

Garlic mushrooms – £6.49
With butter sauce, chopped parsley on toasted brioche (V & Vg option)

Main Course

Gammon steak (GF) – £15.49
With relish, choice of pineapple with one fried egg, or just two fried eggs + chips, garden peas or baked beans.

10oz pan fried Ribeye steak – £23.99
With roasted tomato, mushrooms, chips, onion rings and garden peas. (GF without onion ring)
Peppercorn/blue cheese sauce additional £2.50

Handmade pies – £14.99
Choose from:
– Steak & Kidney
– Beetroot & butternut squash wellington (V, Vg)
All come with mash (or chips), gravy and peas or veg of the day.

Battered cod or haddock – £15.49
With chips & garden or mushy peas.

Choice of burger (V Option) – £14.45
– Gourmet Beef (6 oz)
– Crispy chicken
– Spicy vegetable (V) or Haloumi (V)
All come with chips, baby gem lettuce, vine tomato, coleslaw (optional), burger relish.

Seafood and salmon linguine with seasonal veg – £15.99
With rose-marie sauce and seasonal veg.

Deep fried scampi – £14.45
With chips, and either garden or mushy peas.

Mac & Cheese (V) – £9.45
with garlic bread.

Homemade lamb curry – £14.99
With rice and naan bread.

Homemade lasagne – £14.99
With salad and garlic bread or chips.

Winter salad (lettuce, tomato, cucumber, peppers, onion, beetroot) with vinaigrette sauce – £10.99
Choice of topping, choose one from:
– Warm Chicken
– Chopped ham
– Tempura prawns
– Halloumi or Feta (V).
The Vegan option comes with olives, beetroot, grated carrot, and pine nuts. (Vg)

Trio of local sausages – £15.49
comes with mash, gravy, seasonal veg and served in a giant Yorkshire pudding.

Classic Hunters Chicken – £15.99
With bacon, cheese, BBQ sauce, seasonal veg and served with either sweet potato fries or mash.

To Finish

Cheese board – £9.99
Selection of cheeses with crackers & chutney.

3 Different desserts of the week – £7.49
Please ask for choices.

Additional Meals
Snack bowls (stock and staff permitting) – £5.95 per bowl
– Chips
– Cheesy chips
– Sweet potato fries
– Onion rings
– Spring rolls


For small children we can do smaller menu portions, or choice of fish fingers and fries/chicken nuggets and fries/chicken goujons and fries (£6.99 each).

Any dietary requirements please speak to the front of house staff, and we will do all we can to accommodate.