Food at The Ruddy Duck
Jump to: Roast Dinners | Evening Menu | Lunch Menu
Please note: we do NOT take bookings by email.
Lunch Menu
Served 12.00pm – 2.00pm (last orders 15 minutes before end of service)
V = Vegetarian, Vg = Vegan. Please ask regarding gluten free.
Selection of Toasted Sandwiches, (wholemeal or white bread) served with fries & garnish – £9.99.
Choose one from -:
– Hand cut local ham, with or without cheese.
– Mature cheddar, with onion chutney.
– Tuna with mayonnaise, with or without cheese.
– Bacon, Lettuce, and tomato.
Soup of the day (V & Vg option) – £7.45
With crusty bread.
Choice of Burger (V Option) – £14.99
– Gourmet Beef (6 oz)
– Crispy chicken
– Spicy vegetable (V) or Haloumi (V)
All come with chips, baby gem lettuce, vine tomato, coleslaw (optional), burger relish.
Gammon steak – £15.49
With relish, choice of pineapple and one fried egg or just two fried eggs + chips, garden peas or baked beans (GF).
Deep fried scampi – £14.45
With chips, with either garden or mushy peas.
Beer Battered Cod – £16.49
With chips, and garden or mushy peas.
Homemade Lasagne – £15.99
With salad and garlic bread or chips.
Spring salad (lettuce, tomato, cucumber, peppers, onion, beetroot) with vinaigrette sauce – £10.99
Choice of topping, choose one from:
– Warm Chicken
– Chopped ham
– Tempura prawns
– Haloumi or Feta (V).
The Vegan option comes with olives, beetroot, grated carrot, and pine nuts. (Vg)
Hand cut local ham (gf) – £13.99
With 2 fried eggs, garden peas and chips.
Two handmade fishcakes with sweet potato fries – £13.99
Tarte sauce, and garnish.
Jacket potato with cheese, coleslaw & butter (V, Vg or GF Option) – £8.99
Plus choose either: baked beans, tuna, or diced ham.
Homemade chicken liver pâté – £7.99
With onion chutney, toast & butter.
Omelette (3 eggs), with fries or salad, toppings, mushrooms, ham, cheese, tomato £9.99 with 2 toppings, £10.99 with 3 toppings.
Mac and Cheese (V) – £9.49
with garlic bread.
3 different deserts of the week – £7.49
Please ask for choices.
For small children we can do smaller menu portions (£7.99), or choice of Fish Fingers and fries/Chicken Nuggets and fries/Chicken Goujons and fries (£6.99 each).
Any dietary requirements please speak to the front of house staff, and we will do all we can to accommodate.
Evening Menu
Served 5.30pm – 8.30pm (last orders 15 minutes before end of service)
To Start
Deep fried Haloumi (V)- £6.99
With sweet chilli dip.
Homemade chicken liver pate – £7.99
With onion chutney, toast & butter.
Tail on Tempura crispy prawns – £6.99
With garnish and a chilli dip.
Crispy coated chicken goujons – £6.99
With sweet chilli dip.
Soup of the day (V & Vg option) – £7.45
With hot roll and butter.
Calamari – £7.25
With garnish and tartare sauce.
Garlic mushrooms, with butter sauce, chopped parsley on toasted brioche (V & Vg option) £7.25
Main Course
Gammon steak (GF) – £15.49
With relish, choice of pineapple with one fried egg, or just two fried eggs + chips, garden peas or baked beans.
10oz pan fried Ribeye steak – £24.99
With roasted tomato, mushrooms, chips, onion rings and garden peas. (GF without onion ring)
Peppercorn/blue cheese sauce additional £2.50
Handmade pies – £15.99
Choose from:
– Steak & Kidney
– Beetroot & butternut squash wellington (V, Vg)
All come with mash (or chips), gravy and peas or veg of the day.
Beer Battered – £16.49
With chips & garden or mushy peas.
Choice of burger (V Option) – £14.99
– Gourmet Beef (6 oz)
– Crispy chicken
– Spicy vegetable (V) or Haloumi (V)
All come with chips, baby gem lettuce, vine tomato, coleslaw (optional), burger relish.
Seafood and salmon linguine with seasonal veg – £15.99
With rose-Marie sauce and seasonal veg.
Deep fried scampi – £14.45
With chips, and either garden or mushy peas.
Mac & Cheese (V) – £9.45
with garlic bread.
Homemade lamb curry – £15.99
With rice and naan bread.
Homemade lasagne – £15.49
With salad and garlic bread or chips.
Spring salad (lettuce, tomato, cucumber, peppers, onion, beetroot) with vinaigrette sauce – £10.99
Choice of topping, choose one from:
– Warm Chicken
– Chopped ham
– Tempura prawns
– Haloumi or Feta (V).
The Vegan option comes with olives, beetroot, grated carrot, and pine nuts. (Vg)
Trio of local sausages – £15.49
comes with mash, gravy, seasonal veg and served in a giant Yorkshire pudding.
Classic Hunters Chicken – £16.99
With bacon, cheese, BBQ sauce, seasonal veg and served with either sweet potato fries or mash.
To Finish
Cheese board – £9.99
Selection of cheeses with crackers & chutney.
3 Different desserts of the week – £7.49
Please ask for choices.
Additional Meals
Snack bowls (stock and staff permitting) – £5.95 per bowl
– Chips
– Cheesy chips
– Sweet potato fries
– Onion rings
– Spring rolls
For small children we can do smaller menu portions (£7.99), or choice of Fish Fingers and fries/Chicken Nuggets and fries/Chicken Goujons and fries (£6.99 each).
Any dietary requirements please speak to the front of house staff, and we will do all we can to accommodate.
Please note: we do NOT take bookings by email.